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Moose Coffee was founded in 2006 by two people with a passion for food. The concept grew from a love for the great American breakfast culture and nowhere does it better than the cafes and diners of New York City.

From the classic Tick Tock Diner under the New Yorker Hotel on 8th Ave to the cosmopolitan Pershing Diner at the south end of Grand Central Station, Moose Coffee wanted to capture the American & Canadian attitude to the best meal of the day and sought to create an authentic breakfast short order menu.

We recommend you try The Mighty Moose, homemade potato hash, organic bacon & free range eggs or the Liberty Moose, creamy scrambled eggs mixed with pesto, pine nuts and cured ham. For those with a sweet tooth why not try the amazing homemade pancakes or waffles smothered in maple syrup.

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